Spearfishing in Australia: diving areas and fish not to be missed

La spearfishing in Australia it is a unique experience, to be lived by discovering new species of fish and wonderful diving areas. In fact, we are talking about a place that offers over 4 marine species and the beauty of 60 km of coastline. A continent that is a fishing paradise just waiting to be discovered and explored.

This immense and wild continent, not surprisingly, is considered by many fishermen who practice spear fishing a dream. Some fish species, such as the Australian salmon, can only be found in this corner of the sea, while others, such as the black marlin, are numerous and larger than in the rest of the world.

Before leaving, as always, it is essential to find out about the measurements of the prey, the limits imposed and the need to show a license. Once you have discovered all the regulations, all you have to do is enjoy a trip under the banner of sport and fun.

The spearfishing areas in Australia and the fish not to be missed

What are the best dive areas for spearfishing in Australia? Among the most famous we find the Northern Queensland. Specifically, the area that starts from Cairns and extends along the famous barrier reef is known for hosting the black marlin. In this area the waters are particularly full of fish and full of life, with specimens such as Spanish mackerel, yellowfin tuna, but also barracuda, mahi mahi, wahoo, sailfish and trevally.

Pristine waters and the thrill of diving in a remote and unknown place: a Exmouth spearfishing is something fabulous, accessible to very few. The area is located a short distance from Ningaloo Barrier Reef which has been declared a World Heritage Site. Diving you can meet whale sharks, which swim here from March to October, but also many varieties of fish. Like queenfish, tuna, wahoo, milkfih, bonefish and more cobia and blue bone.

Three hundred km north of Brisbane, in beautiful Queensland, lies Hervey Bay. An area famous for fishing for Australian game and for subtropical and crystalline waters. The area is protected by the presence of Frase Island, a sandy island which offers, even on windy days, an opportunity to fish comfortably. The area is famous, in particular, for the presence of various types of tuna, sailfish, red snapper and blue and black marlin.

Finally, in Port Lincoln, six hundred km from Adelaide, there is one of the most popular destinations for spearfishing in Australia. Here the cold waters of the Great South Australian Coastal Upwelling System meet those of the Great Australian Bight and the famous Gulf of Spencer, creating particularly fertile fishing grounds. It is no coincidence that the area is famous for the presence of bluefin tuna, but also for garfish, snook, salmon and snapper.